Stuff You Will Need:
1 Large Onion
pot of cooking oil
cup of flour
cup of buttermilk pancake mix
1 egg
cup of milk
pepper, seasoning salt
plate
paper towels

Lets Begin, preheat your pot of cooking oil on medium for about ten minutes.

Slice your onion.

Mix the ingredients in a bowl until it is smooth.

Dip the onion in the batter then place in the oil *CAREFULLY*.

Make sure not to place too many in the oil at once or they will stick together.

Cook for about 3 to 4 minutes on one side.

Then flip and cook for another 3 to 4 minutes until golden brown.

Remove from oil letting the excess drip off for a second.

Place on plate with paper towel to soak up any extra oil.

Repeat previous steps

Reward yourself with Onion Rings, I prefer mine with Ketchup

*How do you do Onion Rings?*